Celebrate Mother’s Day and Father’s Day at Holiday Inn Singapore Atrium this May & June that has free-flow oysters and baby lobsters on the weekends.
Indulge in value-for-money seafood such as salmon sashimi, Australia black mussel, half shelled scallop, local favourites such as goreng pisang (banana fritters), sambal prawns, sayur lodeh, beef rendang, assam pedas ikan (fish), assorted satay and barbecued meat. On top of these gastronomic dishes, be prepared to indulge in free-flow baby lobsters for lunch and unlimited baby lobsters and oysters for dinner during the Mother’s Day and Father’s Day weekend. This occasion is a perfect opportunity for parents and families to relish a diverse array of flavours tailored to discerning palates, showcasing a wide selection of cuisines including Malay, Chinese, Indian, and Western delights.
BUFFET DINING OFFER
Note: Full payment will be required to confirm reservations that falls on special dates. Once reservation is made, our team will be contacting you to furnish more information regarding payment. For regular dates, deposit will only be required for reservations of 20 pax and above.
PAYMENT
Cash, Visa, MasterCard, American Express, GrabPay, WeChat Pay, Alipay, ShopeePay, Kris+
DRESS CODE
Smart casual
CONTACT
WhatsApp: +65 9114 0258
Tel: +65 3138 2530
Email: atriumrestaurant.sinhi@ihg.com
Location: Level 4
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